How to monitor the quality of glass wine bottles in the process of manufacturing(Part Two)

Aug 23, 2019

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III. Process Inspection


1. Without changing the die, every two hours, two pieces of die are drawn for capacity and material weight detection, and the inner and outer diameters of the mouth need to be tested to prevent the leakage of alcohol due to the easy grease stain in the use of the die, resulting in the improper lid.


2. In the process, new moulds may be replaced because of the reasons of moulds. Therefore, after changing moulds, the forming workshop must immediately notify the quality inspection workshop. The quality inspection workshop must do the first piece inspection and process inspection for bottles made with new moulds, so as to eliminate the quality problems caused by missing inspection due to the change of moulds.

187ml burgundy

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